- Barcode: 9781760523398
- Vendor: Murdoch Books
Wholefood Baking: Wholesome ingredients for delicious results
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Jude's Blereau's Wholefood Baking includes more than 120 tried and true recipes for cakes, scones, biscuits and pastries as well as delectable creams, icings and jams, many of which are gluten-, nut- and dairy-free and use whole and semi- refined flours and sugars.
Together with advice on how to convert your favourite recipes using whole ingredients, Wholefood Baking is a must for those who want their baked goods to heal, nourish and delight.
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Wholefood Baking: Wholesome ingredients for delicious results
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